Our most famous salt. Bayeux mixed with Guerande Sea Salt. Rub onto meats or sprinkle on soups, eggs, meat or salad - this is the best seasoning ever.
Ingredients: Garlic granules, black and red pepper, sea salt, bay, paprika sweet and smoked, onion, thyme, rosemary, oregano, marjoram, basil, savory, chervil, shallots.